REFLECTIONS ON THANKSGIVING, 2015

“Cruelty to animals is as if man did not love God.”

                                                ~ Cardinal John Henry Newman 

                Thanksgiving is a difficult time for vegans.  We love a good feast with family and friends as much as the next person, but the great fuss made over the turkey is hard to take.  We know that more than 46 million birds will die for Thanksgiving.  We know that nearly all of them come from factory farms, where they have been bred to be mere caricatures of the birds God created, with breasts so big they cannot mate naturally and with such a fast growth rate that they often suffer serious leg and joint problems.  They have often had their beaks and toes cut off without anesthesia to keep them from harming other birds due to the overcrowded, stressful, and dirty conditions in which they live.  We know that as birds, under US law, they are not even afforded the minimal protections of the Humane Methods of Slaughter Act in the slaughter process.  And we know that the slaughter process is terrifying and often badly done, resulting in significant suffering.  We know that year after year, investigations of turkey farms have revealed horrific treatment of these gentle birds, even when they are supposed to have been “humanely raised.” 

               We also know that turkeys, when allowed to live in peace, are intelligent, social, affectionate birds, that they are loved by the God who created them, and that their suffering matters.  It is extremely difficult for us to understand, therefore, how participating in cruelty toward them can in any way, shape, or form be related to giving thanks to God for His great mercies toward us.  

Wild turkey

Butterball turkey, photo by Mercy For Animals